
Im always trying out new combos for homemade granola. I think I have a couple uploaded on Facebook. This one is by far the best though.
Base:
8 cups rolled oats – not the soft ones!
1/3 cup olive oil
1 & 1/2 cup honey
2 cups chopped almonds
1/2 cup chopped walnuts
1 cup sunflower seeds
1 tblsp vanilla sugar
1 tsp cinnamon powder
1/2 cup muscovado sugar – optional
Mix the base together, stirring well. Kwhile measuring, first measure out the oil, then honey. It won’t stick in the cup Insha’Allah.
Line an oven tray with baking paper amd spread it out in the tray.
Bake at 180 for around 30 mins, giving intervals of 7 minutes. Take it out, toss ans turn, put back.
You need to keep a watch, it goes from golden to black very quickly ![]()
Once cooled feel free to add whatever else you want.
I added porridge puff – similar to rice puffs, goji berries, and dried cranberries. Just add whatever u have on hand, or keep the base.
Great with cold milk, as a snack, or with yoghurt. Keep it airtight- but let it cool down fully first.